A few weeks back, in part to celebrate the beginning of May break, we had a potluck dinner with a few friends that turned out to be quite the cultural experience. Our friend Maria made pelmeni, a Russian dumpling dish, while Carlota prepared some authentic Argentine empanadas and (being from Spain) some typical sangria as well. Expectedly, we brought a big, taste-packed salad and Olivier baked his usual chocolate tart, which was a perfectly delicious compliment. View the photo set here for a glimpse of our tasty experience!
Until next time,